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A versatile guide to styling belly chains with elegance and playfulness
History has repeated itself, and fashion trends are no exception. We have been witnessing the resurgence of Y2K fashion this 21st century over and...
Travel Guides
Healthy Life
Gardening Luxury: Cultivating Elegance and Serenity in Your Outdoor Space
In a world where life accelerates with each new day, chasing after those peaceful and luxurious moments seems to be the objective most pursued....
How Swamp, Olive, and Brat Came to Rule 2024
Few could predict which eclectic trio would sweep in with the chime of midnight on January 1, 2024: swamp, olive, and brat. Each seemed...
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Culture
Food and Culinery
Bangladesh Street Foods: The Glorious Ride of Culture and Traditions
Street food in Bangladesh is not just a quick bite; it's a way of life, an impression of the rich culture, history, and diversity...
Exploring the Heart of Kuala Lumpur: A Visit to Berjaya Times Square
Kuala Lumpur is an intoxicating hub of culture, commerce, and modernity; above all, it is the most vibrant capital of Malaysia. Of the most...
Why Jilapi is the Unquestionably King of Iftar Delights?
For Bangladesh's Muslims, Ramadan is a sensory feast. A symphony of anarchy and delight is created by the melodic call to prayer, the sizzling...
Nigel Slater’s recipes for bean, cabbage and coconut milk soup, and poached quinces
A spicy bean soup and some slow-cooked quinces - their sweetness and sustenance for midwinter.
The year will start with soup. Soup has been the...
Pata Bora, or crispy jute leaf fritters, is the ideal dish for Pohela Boishakh.
Light and traditional Bangladeshi snacks provide consolation as the summer heat builds. A tasty and simple dessert, jute leaf fritters (Pata Bora) are ideal...
