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The Accent Color This Spring: A Fresh Burst of Vibrancy
As the chill of winter slowly works its way out, spring bursts in to bring renewal, growth, and vibrant hues in its wake. Fashion...
Travel Guides
Healthy Life
Drinking Fresh Date Palm Sap:A Winter Delight
Winter is one of a kind, and it is that season of the year that has been associated with natural beauty and unique experiences....
Escape to Serenity: A Weekend at Cox’s Bazar Sea Beach
Cox's Bazar has the longest undivided sea beach in the world. It is an ideal retreat for a weekend to be spent away from...
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Culture
Food and Culinery
The Iconic Taste of Bogura Curd: A Sweet Legacy of Tradition
Bogurar doi, also known as curd originating from Bogura, holds a pride of place in the culinary and cultural identities of Bangladesh. Originating from...
Reviving Iftar Drinks You Can Create Right at Home
Many of us eagerly await breaking our fast with mouthwatering and revitalizing beverages as the holy month of Ramadan draws near. Why not try...
Pata Bora, or crispy jute leaf fritters, is the ideal dish for Pohela Boishakh.
Light and traditional Bangladeshi snacks provide consolation as the summer heat builds. A tasty and simple dessert, jute leaf fritters (Pata Bora) are ideal...
Ramadan Diet: Juggling Food Fatigue and Nutrition
Ramadan offers time for community building, self-control, and spiritual introspection. For many, it's also a time to concentrate on health and well-being. During this...
How Swamp, Olive, and Brat Came to Rule 2024
Few could predict which eclectic trio would sweep in with the chime of midnight on January 1, 2024: swamp, olive, and brat. Each seemed...
