Wednesday, August 6, 2025

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Whispers of Winter: Kanchenjunga’s First Glimpse

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Roshanpur is a small village in Tentulia of Panchagarh district. After the village, there is no other territory of Bangladesh. There is Siliguri in...

Travel Guides

Healthy Life

Seafood Adventures: Dive Into These Irresistible Recipes

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Venue, Food and Styling: Mermaid Beach Resort    BBQ POMFRET   Dive into the world of seafood cuisine with BBQ pomfret, red snapper, assorted seafood pasta, and creamy...

Everything You Need to Do At Work This Week So You...

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You Can Enjoy the Holidays by Regina M. Weiner As holidays near, the excitement of family gatherings, vacations, and festive celebrations often comes with...
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Culture

Food and Culinery

Ramadan Diet

Ramadan Diet: Juggling Food Fatigue and Nutrition

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Ramadan offers time for community building, self-control, and spiritual introspection. For many, it's also a time to concentrate on health and well-being. During this...

The No Sugar Challenge That Almost Broke Me

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The no-sugar challenge was to be an easy self-improvement project. I had read so much about its benefits like weight loss, clearer skin, and...
Garnish with parsley and serve in a serving dish.

Have You Ever Tried Cooking Mixed Vegetables This Way? Check Out the Recipe

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Here's a fun and tasty recipe for mixed vegetables that will make your vegetable meals more interesting this Eid. Your family and friends will...
Make jute leaf fritters (Pata Bora) for Pohela Boishakh

Pata Bora, or crispy jute leaf fritters, is the ideal dish for Pohela Boishakh.

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Light and traditional Bangladeshi snacks provide consolation as the summer heat builds. A tasty and simple dessert, jute leaf fritters (Pata Bora) are ideal...
Italian Bread

Christmas Panettone: A Traditional Italian Bread Recipe

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When winter is whispering its cold breeze, and festive lights sparkle in every neighborhood, the heart of each Italian family is kept warm by...

Fitness