Trending Now
FEARTURED
BYD Accelerates European Expansion with New Compact SUV: Features and Launch...
Chinese carmaker BYD, popularly known as Build Your Dreams, never leaves a single stone unturned to conquer the European market. Well, here it goes...
Travel Guides
Healthy Life
7 Amazing Benefits of Starting Your Winter Mornings with Warm Lemon...
Morning sunlight gives an inkling of how the day will be, just like your eating habits in the morning determine a lot about how...
Ramadan Diet: Juggling Food Fatigue and Nutrition
Ramadan offers time for community building, self-control, and spiritual introspection. For many, it's also a time to concentrate on health and well-being. During this...
- Advertisment -
Most Popular
Culture
Food and Culinery
Tomato Relish Stuffed Chicken: A Perfect Fusion of Flavors
Tomato Relish Stuffed Chicken is nice for anyone needing to bring up their A-game concerning dinner. Tender chicken breast paired with tangy, sweet, and...
Enjoy a refreshing Aam Pora Shorbot for Pohela Boishakh—a simple recipe is included!
The colorful Bengali New Year, Pohela Boishakh, demands a joyous celebration and traditional cuisine. Aam Pora Shorbot, a mango cocktail that combines sweetness, sourness,...
How Swamp, Olive, and Brat Came to Rule 2024
Few could predict which eclectic trio would sweep in with the chime of midnight on January 1, 2024: swamp, olive, and brat. Each seemed...
Have You Ever Tried Cooking Mixed Vegetables This Way? Check Out the Recipe
Here's a fun and tasty recipe for mixed vegetables that will make your vegetable meals more interesting this Eid. Your family and friends will...
Pata Bora, or crispy jute leaf fritters, is the ideal dish for Pohela Boishakh.
Light and traditional Bangladeshi snacks provide consolation as the summer heat builds. A tasty and simple dessert, jute leaf fritters (Pata Bora) are ideal...
