Thursday, December 11, 2025

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The Slow Travel Movement: Embracing Mindful Exploration

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In today's busy schedules and rushing tours, the movement of slow travel has become one of the most revolutionary ways of seeing the world....

Travel Guides

Healthy Life

Let’s Discover the World: A Journey Beyond Borders

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In today's world, where technology connects in the snap of a second, the urge to explore the world has never been so accessible or...

Inner Peace: From Clutter to Calm at a House

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When comedian Ellie Gibson's podcast started bringing in an income, she was determined to turn chaos into order when reimagining her Edwardian terrace I hadn't...
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Culture

Food and Culinery

Bhuna Khichuri

Bhuna Khichuri: Overrated or Undeniably Delicious? Letka Fans Weigh In!

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The debate on how best to enjoy khichuri has flared up with renewed vigor in the culinary circuit of Dhaka as the city gets...

The No Sugar Challenge That Almost Broke Me

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The no-sugar challenge was to be an easy self-improvement project. I had read so much about its benefits like weight loss, clearer skin, and...
Ramadan Diet

Ramadan Diet: Juggling Food Fatigue and Nutrition

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Ramadan offers time for community building, self-control, and spiritual introspection. For many, it's also a time to concentrate on health and well-being. During this...
tahari

Best tahari places in Dhaka

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Like winter, tahari forces us to slow down.                                ...
Make jute leaf fritters (Pata Bora) for Pohela Boishakh

Pata Bora, or crispy jute leaf fritters, is the ideal dish for Pohela Boishakh.

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Light and traditional Bangladeshi snacks provide consolation as the summer heat builds. A tasty and simple dessert, jute leaf fritters (Pata Bora) are ideal...

Fitness