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Knowing the Lifestyle, Benefits, and Challenges of Working While Traveling
In recent years, working while traveling has become one of the most popular trends, especially with the rise in remote work. With improvements in...
Travel Guides
Healthy Life
Establishing a Balanced Routine: My Daily, Weekly, and Monthly Habits
I wake up early every day, usually at 6:00 AM, because it sets a trend for productivity. The day starts with a few minutes...
Reviving Iftar Drinks You Can Create Right at Home
Many of us eagerly await breaking our fast with mouthwatering and revitalizing beverages as the holy month of Ramadan draws near. Why not try...
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Culture
Food and Culinery
7 Amazing Benefits of Starting Your Winter Mornings with Warm Lemon Water
Morning sunlight gives an inkling of how the day will be, just like your eating habits in the morning determine a lot about how...
Top 5 Indian Street Foods You Must Try in 2025
India is a land of vibrant cultures, rich traditions, and mouth-watering street food. Every corner of the country offers something unique that tells the...
Thunder tea rice: The 2,000-year-old healthy grain bowl
Thousands of miles from where the 2,000-year-old grain bowl called lei cha, or "thunder tea rice", was first created in China, Hakka chef Pang...
Bangladesh Street Foods: The Glorious Ride of Culture and Traditions
Street food in Bangladesh is not just a quick bite; it's a way of life, an impression of the rich culture, history, and diversity...
Pata Bora, or crispy jute leaf fritters, is the ideal dish for Pohela Boishakh.
Light and traditional Bangladeshi snacks provide consolation as the summer heat builds. A tasty and simple dessert, jute leaf fritters (Pata Bora) are ideal...
