Trending Now
FEARTURED
Dopamine Decor Is the Uplifting Trend You Need to Know-Get the...
In recent years, the trends in home decor have increasingly focused on creating spaces that not only look good but also feel good. Welcome...
Travel Guides
Healthy Life
The Iconic Taste of Bogura Curd: A Sweet Legacy of Tradition
Bogurar doi, also known as curd originating from Bogura, holds a pride of place in the culinary and cultural identities of Bangladesh. Originating from...
Health and Lifestyle: A Path to Holistic Well-Being
Health and lifestyle are the two sides of a coin, which go hand in hand to constitute the basics of a healthy and well-rounded...
Culture
Food and Culinery
Best tahari places in Dhaka
Like winter, tahari forces us to slow down. ...
Ramadan Diet: Juggling Food Fatigue and Nutrition
Ramadan offers time for community building, self-control, and spiritual introspection. For many, it's also a time to concentrate on health and well-being. During this...
Nigel Slater’s recipes for bean, cabbage and coconut milk soup, and poached quinces
A spicy bean soup and some slow-cooked quinces - their sweetness and sustenance for midwinter.
The year will start with soup. Soup has been the...
Crispy & Spicy Cauliflower Pakora: A Perfect Snack Delight
It is among all South Asian favorite snacks. In a nutshell, the Spicy Cauliflower Pakora simply refers to a well-battered spiced cauliflower in a...
Thunder tea rice: The 2,000-year-old healthy grain bowl
Thousands of miles from where the 2,000-year-old grain bowl called lei cha, or "thunder tea rice", was first created in China, Hakka chef Pang...
