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California wildfires fuelled by months of unusual extreme weather
California wildfires fuelled by months of unusual extreme weather - Fast-moving wildfires are burning long after the regular fire season is over due to...
Travel Guides
Healthy Life
Sajek Valley in Winter: Bangladesh’s Little Slice of Heaven
Smock in the green surroundings of Rangamati in Bangladesh, Sajek Valley always turns out to be befitting the epithet of "Queen of Hills." This...
A Gardener’s Guide to Growing and Caring for English Lavender
English lavender is one of the most favorite and versatile plants in all of gardening. For its fragrant flowers, soothing scent, and many uses...
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Culture
Food and Culinery
Flying through flavor: How to make a First Class Christmas roast
Beef Wellington Tender cut of filet in flaky pastry is a favorite among Swiss families throughout the festive seasons. SWISS First Class passengers, enjoy...
Christmas Panettone: A Traditional Italian Bread Recipe
When winter is whispering its cold breeze, and festive lights sparkle in every neighborhood, the heart of each Italian family is kept warm by...
Pata Bora, or crispy jute leaf fritters, is the ideal dish for Pohela Boishakh.
Light and traditional Bangladeshi snacks provide consolation as the summer heat builds. A tasty and simple dessert, jute leaf fritters (Pata Bora) are ideal...
Flavors of Bangladesh: A Delightful Taste of Crab Curry
Crab curry is known locally as Kakra Jhol. It is one of the most favorite food dishes in the coastal and riverine parts of...
Crispy & Spicy Cauliflower Pakora: A Perfect Snack Delight
It is among all South Asian favorite snacks. In a nutshell, the Spicy Cauliflower Pakora simply refers to a well-battered spiced cauliflower in a...
