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Galaxy S25 Ultra: A Leap into the Future – Unveiling on...
A fresh morning, January 22, 2025-the day all tech enthusiasts were waiting for. The world stood still while the grand Unpacked event by Samsung...
Travel Guides
Healthy Life
Festive Feasts: Leafy Greens That Are Delicious
Leafy vegetables, or leafy greens, are packed with nutrients and play a vital role in a balanced diet. They are versatile, easy to prepare,...
Escape to Serenity: A Weekend at Cox’s Bazar Sea Beach
Cox's Bazar has the longest undivided sea beach in the world. It is an ideal retreat for a weekend to be spent away from...
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Food and Culinery
Everyday Healing Broth: A restorative soup made for the cold season
Packed with the salty, sweet, and sour flavors of Thai soup, this nourishing broth has warm turmeric, chili, and lime, just what you need...
The Dubai Food Festival Experience
What's possible in a week? If you dedicated seven days to the achievement of one goal, how ambitious could you make this goal? These...
Nigel Slater’s recipes for bean, cabbage and coconut milk soup, and poached quinces
A spicy bean soup and some slow-cooked quinces - their sweetness and sustenance for midwinter.
The year will start with soup. Soup has been the...
Christmas Panettone: A Traditional Italian Bread Recipe
When winter is whispering its cold breeze, and festive lights sparkle in every neighborhood, the heart of each Italian family is kept warm by...
Pata Bora, or crispy jute leaf fritters, is the ideal dish for Pohela Boishakh.
Light and traditional Bangladeshi snacks provide consolation as the summer heat builds. A tasty and simple dessert, jute leaf fritters (Pata Bora) are ideal...
