Tuesday, November 25, 2025

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The blue sea roars as India triumphs in the Champions Trophy

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Capturing the ICC Champions Trophy in an exciting final versus New Zealand, the Indian cricket team once more demonstrated their supremacy in world cricket....

Travel Guides

Healthy Life

The Accent Color This Spring: A Fresh Burst of Vibrancy

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As the chill of winter slowly works its way out, spring bursts in to bring renewal, growth, and vibrant hues in its wake. Fashion...

The No Sugar Challenge That Almost Broke Me

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The no-sugar challenge was to be an easy self-improvement project. I had read so much about its benefits like weight loss, clearer skin, and...
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Food and Culinery

Olive

How Swamp, Olive, and Brat Came to Rule 2024

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Few could predict which eclectic trio would sweep in with the chime of midnight on January 1, 2024: swamp, olive, and brat. Each seemed...
Ramadan Diet

Ramadan Diet: Juggling Food Fatigue and Nutrition

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Ramadan offers time for community building, self-control, and spiritual introspection. For many, it's also a time to concentrate on health and well-being. During this...
Kuala Lumpur,Times Square

Exploring the Heart of Kuala Lumpur: A Visit to Berjaya Times Square

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Kuala Lumpur is an intoxicating hub of culture, commerce, and modernity; above all, it is the most vibrant capital of Malaysia. Of the most...
Once cooled, remove the charred skin from the mango and scoop out the soft pulp

Enjoy a refreshing Aam Pora Shorbot for Pohela Boishakh—a simple recipe is included!

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The colorful Bengali New Year, Pohela Boishakh, demands a joyous celebration and traditional cuisine. Aam Pora Shorbot, a mango cocktail that combines sweetness, sourness,...
Crab Curry

Flavors of Bangladesh: A Delightful Taste of Crab Curry

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Crab curry is known locally as Kakra Jhol. It is one of the most favorite food dishes in the coastal and riverine parts of...

Fitness