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The Iconic Taste of Bogura Curd: A Sweet Legacy of Tradition
Bogurar doi, also known as curd originating from Bogura, holds a pride of place in the culinary and cultural identities of Bangladesh. Originating from...
Travel Guides
Healthy Life
Chia Seeds: Your Health’s Best Friend
Although chia seeds have been somewhat popular recently, many of us still don't know exactly what they are, why they would be beneficial, or...
Reducing Your Carbon Footprint While Exploring the World
Sustainable Travel Tips With increasing awareness about environmental degradation caused by human functions, sustainable travel has been in the spotlight. Though traveling is one...
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Culture
Food and Culinery
Ramadan Diet: Juggling Food Fatigue and Nutrition
Ramadan offers time for community building, self-control, and spiritual introspection. For many, it's also a time to concentrate on health and well-being. During this...
Enjoy a refreshing Aam Pora Shorbot for Pohela Boishakh—a simple recipe is included!
The colorful Bengali New Year, Pohela Boishakh, demands a joyous celebration and traditional cuisine. Aam Pora Shorbot, a mango cocktail that combines sweetness, sourness,...
Top 5 Protein Mistakes Women Make and How to Avoid Them
One of the nutrients our bodies require is protein. It aids in building and healing bones, muscles, and tissues.
Are you a woman attempting to...
Crispy & Spicy Cauliflower Pakora: A Perfect Snack Delight
It is among all South Asian favorite snacks. In a nutshell, the Spicy Cauliflower Pakora simply refers to a well-battered spiced cauliflower in a...
Top 5 Indian Street Foods You Must Try in 2025
India is a land of vibrant cultures, rich traditions, and mouth-watering street food. Every corner of the country offers something unique that tells the...
