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Winter Elegance in Dhaka: Sarees, Layers, and Vintage Charm
Winter in Dhaka brings stylish celebrations, with saree styling embracing timeless elegance. Faux furs, velvet jackets, and cardigan-blouse pairings revive vintage charm. From regal...
Travel Guides
Healthy Life
Living My Best Life: A Personal Journey in Wellness
The journey of life is about discovering one's self, and that fact has been no different concerning my life. Looking at all the twists...
The Iconic Taste of Bogura Curd: A Sweet Legacy of Tradition
Bogurar doi, also known as curd originating from Bogura, holds a pride of place in the culinary and cultural identities of Bangladesh. Originating from...
Culture
Food and Culinery
Chia Seeds: Your Health’s Best Friend
Although chia seeds have been somewhat popular recently, many of us still don't know exactly what they are, why they would be beneficial, or...
How Swamp, Olive, and Brat Came to Rule 2024
Few could predict which eclectic trio would sweep in with the chime of midnight on January 1, 2024: swamp, olive, and brat. Each seemed...
Pata Bora, or crispy jute leaf fritters, is the ideal dish for Pohela Boishakh.
Light and traditional Bangladeshi snacks provide consolation as the summer heat builds. A tasty and simple dessert, jute leaf fritters (Pata Bora) are ideal...
The Dubai Food Festival Experience
What's possible in a week? If you dedicated seven days to the achievement of one goal, how ambitious could you make this goal? These...
Exploring the Heart of Kuala Lumpur: A Visit to Berjaya Times Square
Kuala Lumpur is an intoxicating hub of culture, commerce, and modernity; above all, it is the most vibrant capital of Malaysia. Of the most...
