Monday, April 28, 2025

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Nigel Slater’s recipes for bean, cabbage and coconut milk soup, and...

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A spicy bean soup and some slow-cooked quinces - their sweetness and sustenance for midwinter.  The year will start with soup. Soup has been the...

Thunder tea rice: The 2,000-year-old healthy grain bowl

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Thousands of miles from where the 2,000-year-old grain bowl called lei cha, or "thunder tea rice", was first created in China, Hakka chef Pang...
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Food and Culinery

Garnish with parsley and serve in a serving dish.

Have You Ever Tried Cooking Mixed Vegetables This Way? Check Out the Recipe

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Here's a fun and tasty recipe for mixed vegetables that will make your vegetable meals more interesting this Eid. Your family and friends will...

Top 5 Protein Mistakes Women Make and How to Avoid Them

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One of the nutrients our bodies require is protein. It aids in building and healing bones, muscles, and tissues. Are you a woman attempting to...
Date and Almond Sherbet

Refreshing Date and Almond Sherbet Recipe for Iftar

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Many Bangladeshis break their fast during Ramadan with a reviving sherbet. Not only is this date and almond Sherbet great, but home preparation of...
jilabi

Why Jilapi is the Unquestionably King of Iftar Delights?

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For Bangladesh's Muslims, Ramadan is a sensory feast. A symphony of anarchy and delight is created by the melodic call to prayer, the sizzling...
Crispy & Spicy Cauliflower Pakora

Crispy & Spicy Cauliflower Pakora: A Perfect Snack Delight

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It is among all South Asian favorite snacks. In a nutshell, the Spicy Cauliflower Pakora simply refers to a well-battered spiced cauliflower in a...

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